Medical criteria for the examination of food handlers in canteens, restaurants and other catering services - approved occupational health guide
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| Commonwealth Department of Health | 1986 | Utgivningsland okänt / Ej specificerat, Canberra | 3 sidor. |